Ebm 18-8 Kanto Boiled Oden Pot 2 Shaku (60Cm) LP/61-6711-66

The Ebm 18-8 Kanto Boiled Oden Pot 2 Shaku (60Cm) LP/61-6711-66 is a high-quality kitchenware item designed for cooking oden and simmering soups with ease. Its large 60 cm size is perfect for preparing generous portions, making it ideal for both home chefs and professional cooks. Crafted from durable 18-8 stainless steel, this pot ensures long-lasting performance and resistance to corrosion.

This versatile pot stands out for its robust construction and practical design, allowing for even heat distribution and efficient cooking. Whether you are preparing traditional Japanese oden or other simmered dishes, this pot offers convenience and reliability. Its sturdy build guarantees years of use, making it a valuable addition to any kitchen.

• Product Material: 18-8 Stainless Steel

• Manufacturer: Ebm

• Made from high-quality 18-8 stainless steel for durability and corrosion resistance
• Generous 60 cm (2 shaku) size suitable for large batch cooking
• Ideal for preparing oden, soups, and simmered dishes
• Even heat distribution for consistent cooking results
• Designed for both home and professional kitchen use

Use the Ebm 18-8 Kanto Boiled Oden Pot to simmer oden or soups by filling it with ingredients and broth, then heating it evenly on a suitable stove. Avoid sudden temperature changes to maintain the pot's integrity. After use, allow the pot to cool down before cleaning to preserve its surface and prevent warping.

Clean the pot with warm water and mild detergent after each use. Avoid abrasive cleaners or steel wool that might scratch the stainless steel surface. Dry thoroughly to prevent water spots and store in a dry place. Do not expose the pot to extreme temperatures or harsh chemicals to maintain its durability.